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Fully Cooked Ribs with BBQ Sauce
$19.81

Our premium Fully Cooked Ribs are back for the summer season! Just like last year, they are hand-trimmed and then slow-roasted and smoked to deliver a tender and juicy rack of ribs. Just thaw, heat, baste with BBQ sauce and enjoy!

  • 2 lbs. 4 oz., Serves 5
    Item # 434

  • Calories: 260
  • Fat: 22g
  • Sodium: 590mg
  • Carbs: 0
  • Carb Choices: 0
  • New
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  • -
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  • Grill
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  • Conventional Oven
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  • Microwave
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TIME TO TABLE:* 10 MINUTES

Grill

  1. From THAWED: Preheat grill over Medium-High.
  2. Remove ribs from package; set BBQ Sauce packet aside.
  3. Place bone side down on grill; cook over Medium-High heat covered 8-10 minutes or uncovered 10-15 minutes, turning frequently until heated through.
  4. Optional: Brush with desired amount of BBQ Sauce during last 5 to 10 minutes of cook time.
  5. Remove from grill; cut into desired portions.


Conventional Oven

  1. From THAWED: Preheat oven to 375°F.
  2. Remove ribs from package; set BBQ Sauce packet aside.
  3. Place bone side down in center of greased baking sheet.
  4. Place in center of oven; bake 20 to 30 minutes or until heated throughout.
  5. Optional: Brush with desired amount of BBQ Sauce during last 5 to 10 minutes of cook time.
  6. Remove from ove; cut into desired portions.
  7. From FROZEN: Preheat oven to 350°F and increase baking time to 1 hour 15 minutes to 1 hour 30 minutes or until heated throughout.


Microwave

  1. From THAWED: Remove ribs from package; set BBQ Sauce packet aside.
  2. Cut into 3 to 4 serving pieces (2 to 3 ribs each).
  3. Place bone side down in microwave-safe dish (overlapping as needed); cover with BBQ Sauce; loosely cover dish.
  4. Microwave on High (100% power) 8 to 10 minutes, or until heated throughout.
  5. Let stand 2 minutes; CAREFULLY remove from microwave. CAUTION hot steam will escape.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

PORK RIBS, WATER, RIB SEASONING (SALT, SODIUM PHOSPHATE, SUGAR, SPICES, SPICE EXTRACTIVES), SODIUM LACTATE, POTASSIUM LACTATE, SODIUM DIACETATE. BBQ SAUCE: CORN SYRUP, WATER, TOMATO PASTE, VINEGAR, BBQ SEASONING (MODIFIED CORN STARCH, SALT, SUGAR REFINERY SYRUP, MALTODEXTRIN, CORN SYRUP SOLIDS, SPICES, GARLIC POWDER, NATURAL SMOKE FLAVOR, CARAMEL COLOR, TAMARIND EXTRACT [CORN SYRUP, PRUNE JUICE CONCENTRATE, EXTRACTIVES OF TAMARIND, WATER, TARTARIC ACID, CARAMEL COLOR, CITRIC ACID, MOLASSES], MOLASSES, NATURAL FLAVOR), PRESERVED WITH POTASSIUM SORBATE AND SODIUM BENZOATE.

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

Ribs
Nutrition information
Nutrition Facts
Serving Size 2 Ribs (100g)
Servings Per Container 6
Amount Per Serving
Calories from Fat 190 Calories 260
% Daily Value *
Total Fat 22 g 34 %
Saturated Fat 8 g 40 %
Trans Fat 0 g
Cholesterol 70 mg 23 %
Sodium 590 mg 25 %
Total Carbohydrate 0 g 0 %
Dietary Fiber 0 g 0 %
Sugars 0 g
Protein 16 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 2 %
Iron 6 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ribs with BBQ Sauce
Nutrition information
Nutrition Facts
Serving Size 2 Ribs (100g) with Sauce 1.37 oz.
Servings Per Container 6
Amount Per Serving
Calories from Fat 190 Calories 320
% Daily Value *
Total Fat 22 g 34 %
Saturated Fat 8 g 40 %
Trans Fat 0 g
Cholesterol 70 mg 23 %
Sodium 890 mg 38 %
Total Carbohydrate 14 g 5 %
Dietary Fiber 0 g 0 %
Sugars 12 g
Protein 16 g
Vitamin A 2 %
Vitamin C 10 %
Calcium 2 %
Iron 8 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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