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Chicken Breast Meat for Fajitas
$14.51
Save $2.00 (Coupon: MAY1 )

A marinade of special fajita seasonings and herbs penetrates these tender breast meat strips … and they are fully cooked for convenience! Serve with lots of sautéed peppers and sweet onions. Don’t forget to warm the flour tortillas, add plenty of salsa and other fajita condiments. Fiesta time!

  • 1.75 lb. bag, Serves 9
    Item # 496

  • Calories: 120
  • Fat: 3.5g
  • Sodium: 400mg
  • Carbs: 2
  • Carb Choices: 0
  • Diabetic Exchanges:
  • 3 Lean Meat

Exchange calculations based on Choose Your Foods: Exchange Lists for Diabetes ©2008 by the American Diabetic Association & The American Diabetes Association

LIVESMART
  • Skillet
    -
  • Microwave
    -
TIME TO TABLE:* 9 MINUTES

Skillet

  1. From FROZEN state: Preheat 1 tablespoon oil in a large skillet on Medium heat (or coat with non-stick cooking spray).
  2. Add 1/2 bag of fajita meat to skillet.
  3. Cook 8 to 9 minutes; stir frequently.


Microwave

  1. From FROZEN state: Place 1 cup fajita meat in a microwave-safe dish.
  2. Cook on HIGH (100% power) 1 minute; stir.
  3. Cook on HIGH (100% power) an additional 1 to 1 1/2 minutes.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING [DEXTROSE, SALT, MALTODEXTRIN, DEHYDRATED GARLIC, SPICE, DEHYDRATED ONION, FLAVOR (FROM PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL), MODIFIED CORN STARCH, SOYBEAN OIL, CORN SYRUP SOLIDS, NATURAL FLAVOR], SODIUM PHOSPHATES.

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As Packaged
Nutrition information
Nutrition Facts
Serving Size 3 oz. (84g)
Servings Per Container 9
Amount Per Serving
Calories from Fat 30 Calories 120
% Daily Value *
Total Fat 3.5 g 5 %
Saturated Fat 1 g 5 %
Trans Fat 0 g
Cholesterol 50 mg 17 %
Sodium 400 mg 17 %
Total Carbohydrate 2 g 1 %
Dietary Fiber 0 g 0 %
Sugars 2 g
Protein 18 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 2 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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