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$15.99
$15.99

Our Chicken Fries are a tempting crowd pleaser that the whole family will love! Fully-cooked, white chicken breast meat is shaped like French fries for extra crispy fun. We lightly season our breading and cook in vegetable oil until golden brown. Bake in the oven or pop in the microwave for a simple, delicious appetizer or meal.

  • 2.5 lb. bag, Serves 13
    Item # 518
  • Calories: 200
  • Fat: 11g
  • Sodium: 680mg
  • Carbs: 13g
  • Carb Choices: 1
  • -
  • Conventional Oven
    -
  • Deep Fry
    -
  • Microwave
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TIME TO TABLE:* 15 MINUTES

Conventional Oven


  1. Preheat oven to 350° F.
  2. Spread out fries on a baking sheet in a single layer and apart.
  3. Bake for 14 to 16 minutes or until product is thoroughly heated.
  4. Remove from oven and let stand for 2 to 5 minutes before serving.



Deep Fry


  1. Preheat oil to 350° F.
  2. Place 8 to 16 pieces into deep fryer and fry for 2 to 2 1/2 minutes; drain on paper towel.



Microwave


  1. Place 8 or more pieces on a microwave-safe plate.
  2. Cook on HIGH (100% power) for 1 to 1 1/2 minutes.
  3. Let stand for 30 seconds.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

INGREDIENTS: CHICKEN BREAST WITH RIB MEAT, WATER, WHEAT FLOUR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONING (SALT, SUGAR, FLAVORINGS, SPICES, YEAST, DEHYDRATED SOY SAUCE {[WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT}), CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, YELLOW CORN FLOUR, SALT, SODIUM PHOSPHATES, DEXTROSE, SOYBEAN OIL, YEAST, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EXTRACTIVES OF PAPRIKA AND ANNATTO.

CONTAINS: WHEAT, SOY

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

Chicken Fries
Nutrition information
Nutrition Facts
Serving Size 8 chicken fries (88g)
Servings Per Container ABOUT 13
Amount Per Serving
Calories from Fat 100 Calories 200
% Daily Value *
Total Fat 11 g 17 %
Saturated Fat 2 g 10 %
Trans Fat 0 g
Cholesterol 40 mg 13 %
Sodium 680 mg 28 %
Total Carbohydrate 13 g 4 %
Dietary Fiber 0 g 0 %
Sugars 1 g
Protein 11 g
Vitamin A 0 %
Vitamin C 2 %
Calcium 0 %
Iron 4 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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