Ice cream creations to make with your family this summer! Get Inspired

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$15.79
$15.79

Our tender and mild Tilapia fish fillets are encrusted with a crushed corn tortilla coating, seasoned with garlic, zesty lime, red bell pepper and a hint of spicy-depth from smoky chipotle chili's (smoke-dried jalapeños). A fast and easy selection for lunch or dinner, and sure to be a hit!

  • 4 - 5 oz. fillets, 1.25 lbs., Serves 4
    Item # 845
  • Calories: 250
  • Fat: 12g
  • Sodium: 410mg
  • Carbs: 16g
  • Carb Choices: 1
  • Conventional Oven
    -
TIME TO TABLE:* 16 MINUTES

Conventional Oven


  1. Preheat oven to 425°F.
  2. Place fillets on foil-lined baking sheet sprayed with non-stick cooking spray.
  3. Bake for 16 to 18 minutes or until top is golden brown and fish flakes easily with a fork.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

INGREDIENTS: TILAPIA, WATER, WHEAT FLOUR, CORN FLOUR, FOOD STARCH, SOYBEAN OIL, RED BELL PEPPERS, SALT, GARLIC POWDER, PALM OIL, SUGAR, SPICES, ONION POWDER (ONION, SILICON DIOXIDE), LIME JUICE POWDER, FOOD STARCH-MODIFIED, YEAST, SOY FLOUR, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SUNFLOWER OIL

CONTAINS: WHEAT, SOY, FISH {FISH (TILAPIA)}

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

Tortilla Encrusted Tilapia
Nutrition information
Nutrition Facts
Serving Size 1 piece (140g/5oz)
Servings Per Container 4
Amount Per Serving
Calories from Fat 100 Calories 250
% Daily Value *
Total Fat 12 g 18 %
Saturated Fat 2 g 10 %
Trans Fat 0 g
Cholesterol 40 mg 13 %
Sodium 410 mg 17 %
Total Carbohydrate 16 g 5 %
Dietary Fiber 1 g 4 %
Sugars 4 g
Protein 20 g
Vitamin A 2 %
Vitamin C 6 %
Calcium 2 %
Iron 0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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