Gluten-Free Pepperoni Pizza

#665 Serves 4
11" Pizza
Buy any 3, Save $2.00
$13.99
  • Product Details

    Our 11" certified gluten-free thin and crispy pizza is covered edge-to-edge with 100% real mozzarella and topped with pepperoni. A great tasting pizza that happens to be gluten-free.

    • Oven Oven
  • Preparation

    Time to table:* 13 minutes

      • Oven Oven
    • FOR BAKING DIRECTLY ON THE RACK
    • 1. Preheat oven to 450°F.
    • 2. Remove pizza from carton, plastic wrap and cardboard disk.
    • 3. Place pizza directly on middle oven rack.
    • 4. Bake for 10-13 minutes.
    • 5. Let stand for 3 minutes.
    • FOR BAKING ON A PAN
    • 1. Place a baking sheet on bottom oven rack.
    • 2. Prehead oven to 450°F.
    • 3. Remove pizza from carton, plastic wrap and cardboard disk.
    • 4. Place pizza on preheated baking sheet.
    • 5. Bake on bottom oven rack for 12-16 minutes.
    • 6. Let stand for 3 minutes.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 1/4 Pizza (126g)
    Servings Per Container 4
    Amount Per Serving
    Calories from Fat Calories 340
    % Daily Value*
    Total Fat 16 g 20 %
    Saturated Fat 7 g 36 %
    Trans Fat 0 g
    Cholesterol 30 mg 9 %
    Sodium 770 mg 34 %
    Total Carbohydrate 36 g 13 %
    Dietary Fiber 1 g 3 %
    Sugars 8 g
    Protein 13 g
    Vitamin A %
    Vitamin C %
    Calcium 20 %
    Iron 6 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    2 Carbohydrate
    2 Lean Protein
    2 1/2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: PAPRIKA AND/OR OLEORESIN OF PAPRIKA, SPICES AND/OR SPICE EXTRACTIVES, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY ALSO CONTAIN: WATER, DEXTROSE, SMOKE FLAVORING, SODIUM ASCORBATE AND/OR ASCORBIC ACID [VITAMIN C], FLAVORING, GARLIC POWDER), TOMATO PASTE, RICE STARCH, MODIFIED FOOD STARCH, SOYBEAN OIL, CONTAINS 2% OR LESS OF: DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, ROMANO CHEESE (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.

    CONTAINS: MILK, SOY
    CERTIFIED AS: CERTIFIED GLUTEN FREE

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.