Five Cheese Garlic French Bread

#597 Serves 6
6 - 3.4 oz. portions, 1.28 lbs.
$9.99
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  • Delicious Details

    Crisp and tender French loaves are sliced in half and generously topped with sweet roasted garlic and five big cheese flavors—Mozzarella, Provolone, white and yellow Cheddars and tangy Romano. Fabulous hot out of the oven served with your favorite Italian entrée or a bowl of soup. Also wonderful when grilled and served with burgers or steaks. The perfect addition to any meal!

    • Vegetarian Vegetarian
    • Kid's Favorite Kid's Favorite
    • Oven Oven
    • Grill Grill
  • Preparation

    Time to table:* 15 minutes

      • Oven
    • Preheat oven to 375°F.
    • Remove plastic wrap and place on baking sheet.
    • Bake 14-15 minutes or until cheese is melted.
      • Grill
    • Preheat grill to 400-425°F.
    • Remove plastic wrap and loosely wrap with foil, being careful that foil doesn't touch cheese.
    • Grill over indirect low heat for 25-28 minutes or until cheese is melted.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 1 portion (96g)
    Servings Per Container 6
    Amount Per Serving
    Calories from Fat 110 Calories 280
    % Daily Value*
    Total Fat 13 g 20 %
    Saturated Fat 5 g 25 %
    Trans Fat 0 g
    Cholesterol 15 mg 5 %
    Sodium 500 mg 21 %
    Total Carbohydrate 28 g 9 %
    Dietary Fiber 1 g 4 %
    Sugars 1 g
    Protein 13 g
    Vitamin A 8 %
    Vitamin C 6 %
    Calcium 25 %
    Iron 10 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    2 Carbohydrate
    2 Lean Protein
    1 1/2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: FRENCH BREAD (ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF SEA SALT, SUGAR, YEAST, DOUGH CONDITIONER (CORN STARCH, SALT, VEGETABLE MONO AND DIGLYCERIDES, ASCORBIC ACID, L-CYSTEINE, ENZYMES)), CHEESE BLEND (REDUCED FAT PROVOLONE CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES, SMOKE FLAVORING), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, AND ENZYMES), YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, AND ANNATTO [VEGETABLE COLOR]), ROMANO CHEESE (PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES)), SAUCE (WATER, MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), SOYBEAN OIL, DEHYDRATED GARLIC, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF SEA SALT, WHEY SOLIDS, NATURAL FLAVOR, MALTODEXTRIN, DEHYDRATED BUTTER (BUTTERMILK POWDER, BUTTER), GUAR GUM, ANNATTO AND TURMERIC (FOR COLOR), SUGAR, CARRAGEENAN), PARSLEY.

    CONTAINS: MILK, WHEAT, SOY

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

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