Cheddar and Bacon Potato Skins

#765 Serves 8
7-9 pieces, 1 lb.
$9.99
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  • Delicious Details

    Hearty and comforting stuffed potato skins make throwing a great get-together a breeze in 12 tasty minutes! Extra-crunchy premium potato skins are stuffed with buttery Cheddar cheese and crispy, crumbled hickory-smoked bacon. Serve with lots of sour cream and salsa. The perfect appetizer or addition to any meal!

    • Oven Oven
    • Grill Grill
    • Microwave Microwave
  • Preparation

    Time to table:* 15 minutes

      • Oven
    • Preheat oven to 425°F
    • Remove all packaging. Place potato skins on baking sheet
    • Bake 15 to 18 minutes.
    • Let stand 2 minutes.
      • Grill
    • Preheat grill to medium heat.
    • Spray a 12” x 12” sheet of heavy duty aluminum foil with cooking spray.
    • Place 2 to 4 potato skins on foil. Bring up sides of foil and double fold.
    • Bring up ends and double fold to form a packet. Leave room for heat to circulate inside packet double fold to form a packet. Leave room f
    • Place on grill for 15 to 20 minutes.
      • Microwave
    • Place 2 potato skins on a microwave-safe plate.
    • Cook on HIGH (100% power) 1 1/2 to 2 1/2 minutes.
    • Let stand 2 minutes.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 1 piece (57g)
    Servings Per Container ABOUT 8
    Amount Per Serving
    Calories from Fat 80 Calories 130
    % Daily Value*
    Total Fat 9 g 14 %
    Saturated Fat 2.5 g 13 %
    Trans Fat 0 g
    Cholesterol 10 mg 3 %
    Sodium 270 mg 11 %
    Total Carbohydrate 9 g 3 %
    Dietary Fiber 2 g 8 %
    Sugars 1 g
    Protein 4 g
    Vitamin A 2 %
    Vitamin C 0 %
    Calcium 8 %
    Iron 4 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    1/2 Carbohydrate
    2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: BAKED POTATO WITH SHELL, CHEDDAR CHEESE (CULTURED PASTEURIED MILK, SALT, ENZYMES, ANNATTO COLOR), SOYBEAN OIL, WATER, FULLY COOKED BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), CONTAINS LESS THAN 2% ANNATTO COLOR, AUTOLYZED YEAST EXTRACT, DEXTROSE, DRIED WHEY, ENZYMES, GUM ARABIC, LACTIC ACID, MALTODEXTRIN, MODIFIED CORNSTARCH, MONOGLYCERIDES, NATURAL FLAVORS, NATURAL SMOKE FLAVOR, NONFAT DRY MILK, ONION POWDER, SALT, SILICON DIOXIDE (TO PREVENT CAKING), SODIUM PHOSPHATE, SWEET WHEY (MILK), TORULA YEAST, YEAST EXTRACT

    CONTAINS: MILK, SOY

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

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