Loaded Baked Potato Soup

#852 Serves 3
1-28 oz container
$9.79
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  • Delicious Details

    The mouthwatering, over-the-top goodness of potatoes, thick sour cream, zesty cheddar cheese, smoked bacon, tasty chicken stock and a handful of chives, will rock your bowl!

    • Microwave Microwave
  • Preparation

    Time to table:* 11 minutes

      • Microwave
    • From FROZEN state: Remove plastic lid and cut slits in film.
    • Heat on HIGH (100% power) for 4 to 5 minutes. Carefully pull back film and discard.
    • Stir and cover with plastic lid loosely. Continue to heat on HIGH (100% power) for total of 6 minutes; stirring every 2 to 3 minutes.
    • Let stand for 1 minute. CAREFULLY remove container from microwave and stir before serving.
    • CAREFUL – Product is hot!
    • From THAWED state: Place soup in a microwave safe bowl.
    • Heat on HIGH (100% power) for 3 to 3 1/2 minutes; stirring every 1 to 2 minutes.
    • Let stand for 1 minute and stir before serving.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 1 cup (245g)
    Servings Per Container ABOUT 3
    Amount Per Serving
    Calories from Fat 180 Calories 280
    % Daily Value*
    Total Fat 20 g 31 %
    Saturated Fat 11 g 57 %
    Trans Fat 0 g
    Cholesterol 60 mg 22 %
    Sodium 720 mg 30 %
    Total Carbohydrate 17 g 6 %
    Dietary Fiber 1 g 5 %
    Sugars 2 g
    Protein 7 g
    Vitamin A 15 %
    Vitamin C 35 %
    Calcium 10 %
    Iron 4 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    1 Carbohydrate
    1 Lean Protein
    3 1/2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: WATER, POTATOES, SOUR CREAM (CULTURED CREAM, ENZYMES), CREAM, SHARP PASTEURIZED PROCESSED AMERICAN CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, ENZYME MODIFIED CHEESE (PASTEURIZED MILK, WATER, MILKFAT, SODIUM PHOSPHATE, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), SODIUM PHOSPHATE, SALT, MILKFAT, APOCAROTENAL (COLOR)], CONTAINS LESS THAN 2% OF THE FOLLOWING: UNCURED BACON TOPPING [PORK, WATER, SALT, TURBINADO SUGAR, SEASONING (CULTURED CELERY JUICE POWDER, SEA SALT)], BUTTER (PASTEURIZED CREAM, SALT), ONIONS, MODIFIED FOOD STARCH, CHICKEN BASE (CHICKEN MEAT INCLUDING CHICKEN JUICES, SALT, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, FLAVORING, POTATO FLOUR, AUTOLYZED YEAST EXTRACT, CARROT POWDER AND TURMERIC), UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RENDERED CHICKEN FAT, GARLIC, GREEN ONIONS, SALT, CHIVES, NATURAL FLAVOR (MALTODEXTRIN, ENZYME MODIFIED BUTTER, SALT, DEHYDRATED BUTTER, SHORTENING POWDER, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC FOR COLOR), SPICE, CARAMEL COLOR, VEGETABLE COLOR (ANNATTO EXTRACT).

    CONTAINS: MILK, WHEAT, SOY

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

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