Three-Cheese and Spinach Ravioli

#457 Serves 6
32 oz.
$11.99
  • Product Details

    Enriched semolina pasta filled with premium creamy ricotta, rich cream cheese, aged Parmesan combined with the mild taste of tender spinach.

    • Stovetop Stovetop
  • Preparation

    Time to table:* 5 minutes

      • Stovetop Stovetop
    • Prepare from FROZEN state.
    • 1. Bring 3 quarts of lightly-salted water to boil in a medium saucepan.
    • 2. Pour ½ bag of ravioli into saucepan.
    • 3. Reduce heat to low and simmer 3-5 minutes or until ravioli float.
    • 4. Drain and serve with desired sauce. Promptly refrigerate any unused heated portion.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 7 pieces (140g)
    Servings Per Container ABOUT 6
    Amount Per Serving
    Calories from Fat Calories 270
    % Daily Value*
    Total Fat 9 g 12 %
    Saturated Fat 5 g 25 %
    Trans Fat 0 g
    Cholesterol 45 mg 15 %
    Sodium 440 mg 19 %
    Total Carbohydrate 37 g 13 %
    Dietary Fiber 1 g 4 %
    Sugars 4 g
    Protein 10 g
    Vitamin A %
    Vitamin C %
    Calcium 10 %
    Iron 10 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    2 1/2 Carbohydrate
    1 Lean Protein
    1 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: ENRICHED SEMOLINA (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, AND CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), SPINACH, LIGHT CREAM, PASTEURIZED EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN GUM AND/OR CAROB BEAN AND/OR GUAR GUMS]), BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, CONTAINS 2% OR LESS OF YEAST, SALT), CONTAINS 2% OR LESS OF PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), POTATO FLAKES, SUGAR, PLANT FIBER, SALT, LEMON JUICE, SPICES, TURMERIC (COLOR), GARLIC.

    CONTAINS: MILK, EGGS, WHEAT

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.