Buttermilk Pancakes

#481 Serves 8
8 - 3 ct. pkgs., 2.1 lbs.
$6.99
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  • Delicious Details

    Any day is brighter when it starts with a piping hot stack of fluffy pancakes, made with whole eggs and nutritious calcium-rich buttermilk. Our kid-favorite comfort breakfast cakes are just wonderful topped with creamy butter and syrup or cinnamon sugar. Individually wrapped in packages of 3 pancakes, this is a convenient option for breakfast any day of the week!

    • Vegetarian Vegetarian
    • Kid's Favorite Kid's Favorite
    • Toaster Toaster
    • Microwave Microwave
  • Preparation

    Time to table:* 1 minutes

      • Toaster
    • Remove plastic wrap and place pancake(s) in toaster.
    • Heat in toaster at a Medium heat setting. NOTE: Two toasting cycles may be required.
      • Microwave
    • Remove plastic wrap and place pancakes in a single layer on a microwave-safe plate.
    • Cook on HIGH (100% power) for 1 1/2 to 1 3/4 minutes. Let stand 1 minute.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 3 pancakes (120g)
    Servings Per Container 8
    Amount Per Serving
    Calories from Fat 50 Calories 270
    % Daily Value*
    Total Fat 5 g 8 %
    Saturated Fat 0.5 g 3 %
    Trans Fat 0 g
    Cholesterol 10 mg 3 %
    Sodium 590 mg 25 %
    Total Carbohydrate 49 g 16 %
    Dietary Fiber 2 g 8 %
    Sugars 11 g
    Protein 7 g
    Vitamin A 25 %
    Vitamin C 0 %
    Calcium 25 %
    Iron 25 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    3 Carbohydrate
    1 Lean Protein
    1/2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, CANOLA AND/OR SOY OIL, EGGS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CALCIUM CARBONATE, MONO- AND DIGLYCERIDES, DISCALCIUM PHOSPHATE, VITIAM A PALMITATE, NIACINAMIDE (VITIMIN B3), REDUCED IRON, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), CYANOCOBALAMIN (VITAMIN B12)

    CONTAINS: MILK, EGGS, WHEAT

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

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