Black Angus Burger

#458 Serves 8
8 - 5.3 oz. burgers, 2.65 lbs.
$16.99
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  • Delicious Details

    Fans of Black Angus beef will love this distinctive juicy, one-third pound burger. Take directly from the freezer and pop on the grill, or in a hot grill pan with a little salt. The extra rich beefy flavor of these burgers make for the perfect snack, lunch, or dinnertime option. Irradiated for your safety.

    • Low sodium Low sodium
    • No Sugar Added No Sugar Added
    • No Gluten Ingredients No Gluten Ingredients
    • Grill Grill
    • Skillet Skillet
  • Preparation

    Time to table:* 17 minutes

      • Grill
    • Form FROZEN state: Preheat grill to Medium-Low.
    • Grill burgers 15 to17 minutes, turning over every 3 to 4 minutes.
      • Skillet
    • From FROZEN state: Preheat skillet to Medium heat.
    • Pan fry for 18 to 20 minutes, turning every 3 to 4 minutes.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 1 burger 5.3 oz (150g)
    Servings Per Container 8
    Amount Per Serving
    Calories from Fat 340 Calories 440
    % Daily Value*
    Total Fat 38 g 58 %
    Saturated Fat 15 g 75 %
    Trans Fat 1 g
    Cholesterol 115 mg 38 %
    Sodium 100 mg 4 %
    Total Carbohydrate 0 g 0 %
    Dietary Fiber 0 g 0 %
    Sugars 0 g
    Protein 25 g
    Vitamin A 0 %
    Vitamin C 0 %
    Calcium 0 %
    Iron 15 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    4 Lean Protein
    6 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: BEEF, NATURAL FLAVORING

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

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