Coconut Shrimp with Pineapple Mango Chutney

#523 Serves 5
1.38 lb.
$19.99
  • Delicious Details

    Premium, Large butterfly shrimp hand breaded with a crunchy sweet coconut crumb. Shrimp bake up crispy with just the right amount of sweet and savory flavor. Includes Pineapple Mango Chutney dipping sauce.

    • Oven Oven
  • Preparation

    Time to table:* 16 minutes

      • Oven Oven
    • Preheat oven to 425°F. Place packets of Pineapple Mango Chutney in cool water to thaw or thaw in refrigerator overnight.
    • Arrange desired number of shrimp in a single layer on a non-stick baking sheet.
    • Bake on center rack for 9 minutes.
    • Turn over; Bake an additional 6-7 minutes or until golden brown and crispy.
    • Let rest for 2-3 minutes.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition: Coconut shrimp

    As packaged
    Serving Size about 4 shrimp (91g)
    Servings Per Container ABOUT 5
    Amount Per Serving
    Calories from Fat 130 Calories 240
    % Daily Value*
    Total Fat 14 g 22 %
    Saturated Fat 4.5 g 23 %
    Trans Fat 0 g
    Cholesterol 65 mg 22 %
    Sodium 690 mg 29 %
    Total Carbohydrate 17 g 6 %
    Dietary Fiber 2 g 8 %
    Sugars 3 g
    Protein 10 g
    Vitamin A 0 %
    Vitamin C 0 %
    Calcium 4 %
    Iron 4 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    1 Carbohydrate
    1 Lean Protein
    2 1/2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Nutrition: Pineapple Mango Chutney Sauce

    As packaged
    Serving Size 2 tablespoons (34g)
    Servings Per Container ABOUT 5
    Amount Per Serving
    Calories from Fat 0 Calories 50
    % Daily Value*
    Total Fat 0 g 0 %
    Saturated Fat 0 g 0 %
    Trans Fat 0 g
    Cholesterol 0 mg 0 %
    Sodium 330 mg 14 %
    Total Carbohydrate 13 g 4 %
    Dietary Fiber 0 g 0 %
    Sugars 11 g
    Protein 0 g
    Vitamin A 2 %
    Vitamin C 2 %
    Calcium 0 %
    Iron 0 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    1 Carbohydrate
    1 Lean Protein
    2 1/2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: SHRIMP, ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COCONUT MILK, DEHYDRATED COCONUT, CORN FLOUR, FRUCTOSE, SUGAR, FOOD STARCH - MODIFIED, COCONUT MILK SOLIDS, SALT, RICE STARCH, MALTODEXTRIN, SODIUM CASEINATE (MILK), SODIUM PHOSPHATE, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, YEAST, ARTIFICIAL FLAVOR, SOY FLOUR, GUAR GUM, NATURAL FLAVOR, SUCRALOSE, SODIUM TRIPOLYPHOSPHATE, SODIUM METABISULFITE, PROPYLENE GLYCOL. SAUCE INGREDIENTS: WATER, SUGAR, BROWN SUGAR, PINEAPPLE IN PINEAPPLE JUICE, LEMON JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, DISTILLED VINEGAR, FOOD STARCH - MODIFIED, MANGO PUREE, SALT, GARLIC, DEHYDRATED RED BELL PEPPER, XANTHAN GUM, NATURAL FLAVOR, SPICES, DEHYDRATED PARSLEY, COLOR ADDED, CITRIC ACID.

    CONTAINS: MILK, WHEAT, SOY, TREE NUTS, SHELLFISH {SHELLFISH (SHRIMP), TREE NUTS (COCONUT)}

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.