Hand Breaded Fantail Shrimp

#533 Serves 5
1.33 lbs.
$21.49
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  • Delicious Details

    Lightly hand breaded, farm-raised white shrimp make an elegant entrée for any occasion. Prepare on the stove top or deep fry to perfection for an impressive taste. Carefully packaged on trays to ensure quality and convenience.

    • Deep Fry Deep Fry
    • Skillet Skillet
  • Preparation

    Time to table:* 4 minutes

      • Deep Fry
    • Preheat oil to 350°F.
    • Deep fry 3 to 4 minutes or until light golden brown.
    • Drain on paper towel.
      • Skillet
    • From FROZEN state: Preheat 1-inch oil over Medium heat to 350°F.
    • Cook for 3 to 4 minutes, turning shrimp over halfway through cook time.
    • Drain on paper towel.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 4 shrimp (113g/4 oz)
    Servings Per Container ABOUT 5
    Amount Per Serving
    Calories from Fat 10 Calories 190
    % Daily Value*
    Total Fat 1.5 g 2 %
    Saturated Fat 0 g 0 %
    Trans Fat 0 g
    Cholesterol 70 mg 23 %
    Sodium 620 mg 26 %
    Total Carbohydrate 31 g 10 %
    Dietary Fiber 1 g 4 %
    Sugars 1 g
    Protein 12 g
    Vitamin A 2 %
    Vitamin C 0 %
    Calcium 4 %
    Iron 4 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    2 Carbohydrate
    1 Lean Protein

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: SHRIMP, WHEAT FLOUR, WATER, WHEAT STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN FLOUR, DEXTROSE, EGG WHITE POWDER, LEAVENING (CORN STARCH, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), MODIFIED CORN STARCH, PALM OIL, PAPRIKA, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM BISULFITE (AS A PRESERVATIVE), SOY FLOUR, SPICES, SUGAR, WHEY POWDER, YEAST.

    CONTAINS: MILK, EGGS, WHEAT, SOY, SHELLFISH {SHELLFISH (SHRIMP)}

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

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