Breaded Haddock Sticks

#547 Serves 7
20 - 1 oz. sticks, 1.25 lbs.
$12.99
  • Delicious Details

    Our delicious, high-quality U.S. Grade A wild-caught haddock make these premium fish sticks an easy favorite. The premium fish fillets are battered and breaded for a crispy crunch the whole family will enjoy. MSC Certified for Sustainability.

    • Kid's Favorite Kid's Favorite
    • Oven Oven
    • Deep Fry Deep Fry
  • Preparation

    Time to table:* 12 minutes

      • Oven Oven
    • Preheat oven to 425°F.
    • Place haddock sticks on foil-lined baking sheet.
    • Bake 12 to 15 minutes, turn sticks halfway through baking time.
      • Deep Fry Deep Fry
    • Preheat oil to 360 ° F.
    • Deep fry 3½ to 4 minutes.
    • Drain on paper towel.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 3 Fish Sticks (84g)
    Servings Per Container ABOUT 7
    Amount Per Serving
    Calories from Fat 90 Calories 180
    % Daily Value*
    Total Fat 10 g 15 %
    Saturated Fat 1 g 5 %
    Trans Fat 0 g
    Cholesterol 20 mg 7 %
    Sodium 460 mg 19 %
    Total Carbohydrate 16 g 5 %
    Dietary Fiber 1 g 4 %
    Sugars 1 g
    Protein 8 g
    Vitamin A 0 %
    Vitamin C 0 %
    Calcium 2 %
    Iron 6 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    1 Carbohydrate
    1 Lean Protein
    1 1/2 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: HADDOCK, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: CORN STARCH, SUGAR, SALT, YEAST, LEAVENING (BAKING SODA, CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), ONION POWDER, NATURAL FLAVORS.

    CONTAINS: WHEAT, FISH {FISH (HADDOCK)}

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.