Dark Sweet Cherry Ice Cream

#232 Serves 14
56 oz. carton
$5.99
  • Delicious Details

    Cherries take center stage in this pure cherry dessert. Our smooth and creamy cherry ice cream is loaded with rich, dark sweet fruit—you’ll get plenty of hefty halves in every bite. Exceptional alone, or serve with a slice of angel food cake. The perfect dessert option for any night of the week!

    • Low sodium Low sodium
    • Vegetarian Vegetarian
    • No Gluten Ingredients No Gluten Ingredients
  • Preparation

    Preparation instructions are not available at this time

    Time to table:* 0 minutes

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition

    As packaged
    Serving Size 1/2 cup (65g)
    Servings Per Container 14
    Amount Per Serving
    Calories from Fat 50 Calories 130
    % Daily Value*
    Total Fat 6 g 9 %
    Saturated Fat 4 g 20 %
    Trans Fat 0 g
    Cholesterol 25 mg 8 %
    Sodium 60 mg 3 %
    Total Carbohydrate 18 g 6 %
    Dietary Fiber 0 g 0 %
    Sugars 14 g
    Protein 2 g
    Vitamin A 4 %
    Vitamin C 0 %
    Calcium 8 %
    Iron 0 %
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Food Choices:
    1 Carbohydrate
    1 Fat

    Food Choices calculations are based on Choose Your Foods: Food Lists for Diabetes ©2014 by the Academy of Nutrition and Dietetics, American Diabetes Association, Inc.
  • Ingredients

    INGREDIENTS: BUTTERMILK, CREAM, WHEY, SUGAR, CORN SYRUP, MILK, CHERRIES, CONTAINS 2% OR LESS: NONFAT MILK SOLIDS, WATER, NATURAL FLAVORS, MONO & DIGLYCERIDES, GUAR GUM, TARA GUM, CITRIC ACID, CARRAGEENAN, CELLULOSE GUM, COLORED WITH FRUIT AND VEGETABLE JUICE CONCENTRATES, SPIRULINA EXTRACT, AND ANNATTO.

    CONTAINS: MILK

    Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.